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ACHARI CHICKEN TIKKA

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ACHARI CHICKEN TIKKA

	4.0 Stars based on 16 Reviews
Author : email2v...	Published On : Feb 19, 2009
Preparation Time: 30min	Recipe Type : NonVeg-Main
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Chicken

Description : Hi, I am latha from chennai. I tried this varity chicken and i like it, so i want to share with u . This is very tasy and spicy chicken dish.

Recipe of ACHARI CHICKEN TIKKA
Ingredient Name	Unit	Quantity

chicken	grams	250
corriander, and curry leaves	leaf
dhaniya powder	tsp	1
garam masala	tbsp	1
ginger garlick paste	tsp	1
mustadand seeds paste	tbsp	2
oil	tbsp	2
salt and red chilli powder	to taste
turmaric	pinch
venigar	tsp	1
Directions \| How to make ACHARI CHICKEN TIKKA

Add the all ingrediant to the chicken and soke it for one hour. And take a frying pan and add little (2tsp) of oil and add the soked chicken and cook it as shallow fry, by using lid for pan. we want to put lid and we want to cook this. In between this we want to mix the chicken oftenly, other wise it will roast one side only. after 15 minuts chicken will cook nicely and add corriander and curry leaves to it,and serve it hotly.
Recipe Tips	Serving Ideas
take bine less chicken if possible.other wise with bones also we can cook.	serve with carrots,onions and lemon.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

ACHARI CHICKEN TIKKA

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Submitted Date:	Apr 28, 2011
Submitted By:	shreeram shirodkar
Comments:	Mustard Oil is the main & basting medium This will enhances the achari or pickle like flavours I...

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