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Description : Almond Barfi Recipe made easy, learn how to make Almond Barfi Recipes at home.

Recipe of Almond Barfi
Ingredient Name	Unit	Quantity

Amonds	cup	1
Carmond Seeds crushed	tbsp	1/2
Ghee	tbsp	4
Milk	cup	1/2
saffron	tbsp	1/4
Sugar	cup	1
Directions \| How to make Almond Barfi

Soak almonds in cold water for an hour. Boil 2 cups water in small sauce pan and add almonds. Boil them for a minute. remove almonds from hot water and put them in ice water. Take one almond at a time in between your thumb and index finger and squeeze it to remove the skin.(Removing skin is optional/user choice).Repeat with rest of almonds.You can eliminate this process if are using almonds without skin. Blend almonds with milk in a blender until it becomes thick paste. Remove the almond paste from the blender into a thick non stick pan and mix with sugar.Place the pan on stove in medium heat.Stir continuously with a heat proof spatula until the almond mixture becomes thick. Add little ghee in between until all the ghee is finished. Mix cardamom seeds powder and saffron(if using).Spread almond barfi in a greased plate. Cut in to desired shapes when Barfi is cold
	Serving Ideas
	You can mix little bit of Dry coconut powder as topping.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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