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Masoor Paak
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Ameens Masoor Dal
Quick Indian Recipes
SUBZI DAL
NALL KARAM
COCONUT CHUTNEY
ULLUNDHU VADAI
RASAM
UPMA
SAMBAR
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PAPPU ( DAL )
MOONG DAL GOLI
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Ameens Masoor Dal
Ameens Masoor Dal Video Recipe
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Ameens Masoor Dal
4.0
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233
Reviews
Author :
ameeny2...
Published On :
Feb 14, 2008
Preparation Time:
7 min
Recipe Type :
Veg-Main
Cooking Time :
25 min
Standing Time :
5-8 mins
Yield
:
4 (4 servings)
Ingredient :
Dall
Description :
Masoor Dal
Recipe of
Ameens Masoor Dal
Ingredient Name
Unit
Quantity
Masoor Dal
cup
1
Directions | How to make Ameens Masoor Dal
Masoor Ki Daal 1 cup Masoor dal 1/2 Onion thinly sliced 3 cloves garlic. Minced or finlely chopped. 1 Medium tomato, chopped. 1 Jalopeno sliced in half( or any green peper ) 1/4 tsp. Mustard seed 1/8 tsp. Cumin seed. 1 tsp Coriander+cumin powder. 3 tbs. oil 1/8 tsp. Turmeric 1/2 tsp Paprika( or red chilli powder ) a few curry leaves. salt to taste cilantro to garnish Method: Heat Oil in a non stick pan. Add mustard seed. After seeds stard crackling, lower heat and add cumin seed. Add sliced onions. stir for a min or two. Add garlic. stir. Add tomato. add 1/4 tsp salt and stir for about 2 min. Add turmeric. stir. Add Paprika. stir. let it fry for 2 min. Add Coriander+cumin poweder. stir. Add curry leaves. Keep stirring until you see the oil separation from the masala. Add Masoor dal. Stir to coat the masala. Fry for about 5 min, constantly stirring. Add water to cover the dal. Stir. Add salt. Put the lid and lower the flame. Cook for 10 Mins. Check if is cooked. If not add l'l water and cook for 5 more mins. Check if the dal is cooked and very li'l moisture is remaining.
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Ameens Masoor Dal
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