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Description : Anasazi Bean Tostadas Recipe made easy, learn how to make Anasazi Bean Tostadas Recipes at home.

Recipe of Anasazi Bean Tostadas
Ingredient Name	Unit	Quantity

bean sprouts	cup	1/2
cooked and drained Anasazi beans	cup	3
fine sea salt	tsp	1
finely ground black pepper	tsp	1/4
garlic, minced	clove	3-4
medium flour tortillas	number	4
olive oil for brushing	tsp	1-2
olive oil or butter	tbsp	2
onion, finely chopped	small	1
peeled, seeded, and chopped tomato	cup	1/2
Salsa	to taste
shredded iceberg lettuce	cup	1
sliced olives	cup	1/4
Zip or chili powder	tsp	1/2
Directions \| How to make Anasazi Bean Tostadas

Brush the tortillas with olive oil and place between paper towels. Microwave on high 3-4 minutes. Rearrange the tortillas and microwave another 2-3 minutes, or as needed to crispen and brown slightly. Place on baking sheets. Preheat oven to 400 degrees. In a skillet, heat oil or butter and saute the onion and garlic. Add Anasazi beans, mix well, and season with salt, pepper, and Zip or chili powder. Layer the ingredients on each tortilla with the bean mixture, bean sprouts, tomatoes, lettuce, and olives. Bake for 10 minutes. Arrange on heated plates and pass the salsa.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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