Cook pasta with little bit oil and salt. Drain it and keep it aside.

Pout some olive oil in a pan and add the Gairlic, F.Peas., Fresh Tomatoes. Let it cook for a few min.

Now add the sauce and let it boil. Now season it with Red chili powder, Basil and Parsley leaves.

Once this is cooked, arrange the pasta in a plate and pour this sauce over the cooked paste and serve it hot.