Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Arahar Dal Recipe made easy, learn how to make Arahar Dal Recipes at home.

Recipe of Arahar Dal
Ingredient Name	Unit	Quantity

(chopped finely) Garlic	number	3
(chopped finely) Onion	large	1
(chopped) Tbsp (chopped) Cilantro	tbsp	2
Asafetida a	pinch
Cooking Oil	tbsp	2
Coriander Seeds	tsp	1
Ghee	tbsp	2
Green Chili	slice	5
Medium (chopped finely0 Tomato	number	2
Red Chili Powder	tsp	1
Salt	tbsp	1
Sugar	tsp	2
Turmeric powder	tsp	1
Water	cup	8
Yellow Split Peas (Toor/Arahar Dal)	cup	1.5
Directions \| How to make Arahar Dal

1. Wash the dal. In a pressure cooker take four cups of water and add the dal and one tea spoon turmeric powder, one tea spoon salt. 2. Bring to boil and when stars steaming, reduce heat and cook for three minutes. 3. Cool and mash the dal with a large spoon. 4. Add, coriander powder, green chilies, sugar and remaining water. Bring to boil ,reduce heat and simmer for six to seven minutes. 5. Heat oil and ghee in a non-stick pan for one minute. Add chopped onion and garlic and fry till light brown. Add chopped tomato and cilantro and continue frying for two minutes. Add a pinch of hing and cook for a few seconds and remove from heat. Add red chili powder and dal immediately.. 6. Serve hot with roti or steamed rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Arahar Dal

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.