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Description : Arati Karam Recipe made easy, learn how to make Arati Karam Recipes at home.

Recipe of Arati Karam
Ingredient Name	Unit	Quantity

Cumin Seeds	tsp	1
Curry Leaves	number	4 cloves
Garlic	piece	3
Hing	pinch	as per req
Mustard Seeds	tsp	1
Oil	grams	as req for deep fry
Raw Banana	number	1
Red Chilli Powder	tsp	2
Salt	to taste	as per req
Tamarind Juice	tsp	4-5
Turmeric Powder	tsp	1/4
Urad Dal	tsp	1
Directions \| How to make Arati Karam

Remove the upper layer of the raw banana. Cut the banana into round slices(Not too thick or not too thin slices). Take oil in a pan and fry the slices till the slice is cooked. Dont let the slice to become brown color. Now take the fried slice into a bowl and add Tamarind, Red chilli powder, salt, turmeric powderand mix it well. Now take 4-5 tbsp of oil, let it heat. Now add urad dal, cumin seeds, mustard seeds, hind, garlic & Curry leaves. Now add this tadka to the banana mixture.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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