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Aval Kolukattai(Poha dumblings)


Aval... Video Recipe
 

Aval Kolukattai(Poha dumblings)

Aval Kolukattai(Poha dumblings)
4.0 Stars based on 115 Reviews
Author : aarthi.... Published On : Nov 16, 2009
Preparation Time:  30min Recipe Type :    Others
Cooking Time :  40 min Standing Time :   40
Yield : 4 (4 servings)  Ingredient : Poha

Description :  i did a breakfast dish which became my family favorite.It is a typical south indan cuisine.It is really a healthy dish made with poha.Very low in fat and extremely good for our health.

 
Recipe of Aval Kolukattai(Poha dumblings)
Ingredient Name Unit Quantity
 
.Aval (Powdered)

cup

2

Chenna Dal

tbsp

1

Coconut (Grated)

cup

½

Cumin seeds

tsp

1

Curry Leaves

springs

1

Dry Red chilli(cut in to small pieces)

piece

2

Gram flour

tbsp

2

Hing

tsp

1/4

Mustard Seeds

tsp

2

Oil

tbsp

2

Salt to taste

to taste



Urad Dal

tbsp

1

Water

cup

4

Directions | How to make Aval Kolukattai(Poha Dumblings)
 
1.Powder the POHA Coarsly. 2.Take a kadai ,add oil and let it heat up 3.Now add mustard seeds and let it crackle. 4.Now add Chenna dal,Urad Dal,Cumin seeds ,Hing and fry for 1 min or so.till the dals are done. 5.Add Whole red chilli and Curry leaves. 6.Then add water and salt and let it come to a boil. 7.Now add grated coconut and powdered poha and stir continuosly so that no lumps are formed. 8.Add gram flour and stir continuosly in simmer for about 5 min. 9.Now transfer in another one bowl and let it cool. 10.Appply oil to your hands and make small balls and keep aside. 11.Now steam this in idli cooker for about 7 min or so. 12.Transfer it in to hot case. 13.Serve Hot .
Recipe Tips Serving Ideas
1.Dont powder the poha so finely,powder it coarsely. 2.You can add a little bit of tumeric for colour. Serve with Coconut chutney or any other chutney of ur wish

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Aval Kolukattai(Poha Dumblings)
 
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