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Description : BADAM HALWA Recipe made easy, learn how to make BADAM HALWA Recipes at home.

Recipe of BADAM HALWA
Ingredient Name	Unit	Quantity

Badam (Almonds)	cup	3
ghee	cup	1
sugar	cup	2
water	cup	2
Directions \| How to make BADAM HALWA

Soak almond seeds in hot water for 1 hour and then peel off its skin and grind it into a very fine paste. Then put a non stick pan on stove top with low flame and put the sugar and add very little water to it... and then allow it to boil till it becomes a thick syrup. At this stage add the almond paste to the syrup and keep stirring for 3 minutes and add the ghee to the almond mixture and continue stirring. After few minutes the mixture will turn like a thick dough.. At this consistency the ingredients will get cooked well and can be served hot.
Recipe Tips	Serving Ideas
Note 1 : If the dough gets stick to the pan some more ghee can be added if required . Note 2 : Fried golden raisins and cashews can be added in the end if required.	Serving hot for evening snacks along with some spicy snacks

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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