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Beef Vindaloo

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Beef Vindaloo

	4.0 Stars based on 415 Reviews
Author : sreya85...	Published On : Nov 6, 2007
Preparation Time: 7 min	Recipe Type : NonVeg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Beef

Description : Beef Vindaloo Recipe made easy, learn how to make Beef Vindaloo Recipes at home.

Recipe of Beef Vindaloo
Ingredient Name	Unit	Quantity

beef	grams	1000
black mustard seeds	tsp	1/2
Black mustard seeds	tsp	2
cinnamon	stick	2
cloves	number	3-4
cube ginger	number	1
cumin	tsp	2
curry leaves	to taste
garlic puree	tbsp	1
ginger paste	tbsp	1
green chilies	number	4-5
oil	cup	1
onion	large	1
red chillies	number	20
salt	tsp	2
turmeric	tsp	1
vinegar	cup	1
Directions \| How to make Beef Vindaloo

Wash and cut the beef into cubes, Heat oil season with mustard. Add sliced onions chilies and ginger and fry till dry. Add ground spices with turmeric powder and fry till the oil starts separating. Add meat and curry leaves and mix well. Fry for 5 minutes. Add vinegar and salt and cover and cook on a very low heat for 1 hour till the meat is tender. Alternatively you can pressure cook for 40 minutes. Do not add any water.

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Beef Vindaloo

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