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Bendakaya pachadi


Bendakaya Pachadi Video Recipe
 

Bendakaya pachadi

Bendakaya pachadi
4.0 Stars based on 338 Reviews
Author : puvvada... Published On : Nov 25, 2008
Preparation Time:  15min Recipe Type :    Dipping/Pickles
Cooking Time :  10 min Standing Time :   10
Yield : 4 (4 servings)  Ingredient : Okra Bhendi Ladiesfinger

Description : Bendakaya pachadi

 
Recipe of Bendakaya pachadi
Ingredient Name Unit Quantity
 
Fresh Okra

pounds

1/2

garlic

clove

4

Red chillies(Pandu Mirapa)

piece

10

salt

to taste



Tamarind paste

cup

1/2

zeera

tbsp

1

Directions | How to make Bendakaya Pachadi
 
cut the okra in to big pieces add them to a fry pan with little bit oil - cover the pan untill it cooks - do not fry fry the red chillies untill it burns wait untill it cools the bency and red chillies take the blender add redchillies, tomato paste, garlic, zeera, pasupu and salt - paste them very smoothly then add the cooked okra and blend gently - do not blend it too much. then taste it and complete the popu and eat with rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Bendakaya Pachadi
 
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