1. Grind garlic and ginger .Grind chopped onions till nearly brown .

 2. Add garlic and gigner and mutton .

 3. Keep frying for 10-15 minutes ,sprinkling a little water if desired .

4. Add coriander powder ,red chilli powder ,cumin powder and salt .

5. Fry for a further 10 minutes .

6. Add chopped tomatoes and fry for a further 10 minutes .

7. Add sufficient water and coriander leaves and simmer over very slow fire .

8. When nearly done ,add garam masala and pepper powder .