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Black Eyed Beans Curry


Black Eyed Beans... Video Recipe
 

Black Eyed Beans Curry

Black Eyed Beans Curry
4.0 Stars based on 105 Reviews
Author : asini85... Published On : Aug 24, 2007
Preparation Time:  7 min Recipe Type :    Veg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Beans

Description :  Black Eyed Beans Curry Recipe made easy, learn how to make Black Eyed Beans Curry Recipes at home.

 
Recipe of Black Eyed Beans Curry
Ingredient Name Unit Quantity
 
asafoetida

tsp

1/4

coriander leaves/cilantro

to taste



cumin seeds

tsp

2

garlic cloves

number

4-5

green chilies

number

4

jaggery or sugar

tsp

1

kidney beans

cup

1 1/2

mustard seeds

tsp

2

oil

tbsp

1

salt

to taste



shredded dry coconut

tbsp

1

tamarind pulp

tsp

1

turmeric powder

tsp

1

Directions | How to make Black Eyed Beans Curry
 
1. Wash and soak the beans in plenty of water for 7-8 hours. Wash and boil the beans till soft.
Quick method: Instead of soaking the beans, roast the beans very lightly and rinse. Now boil them till soft.

2. In a skillet, toast dry coconut and cumin seeds lightly. Grind toasted coconut, cumin seeds and chilies into a fine paste. Chop coriander leaves.

3. Heat oil in a pan. Add mustard seeds. When they splutter, add asafoetida, turmeric powder and garlic. Add onions pieces and fry till they are translucent.

4. Add boiled beans followed by some water for desired consistency. Once it reaches the boiling stage, add ground paste, tamarind, salt and jaggery. Mix well and cook further for 5 minutes. If required, add some more water.

7. Garnish with coriander leaves and serve with rice or chapati.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Black Eyed Beans Curry, Kidney Bean Curry, Alsande Curry, Lobhia Recipe, Black Eyed Bean Curry Recipe
 
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