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Black and White Roti

Black And White Roti Video Recipe

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Black and White Roti

	4.0 Stars based on 297 Reviews
Author : srivall...	Published On : Oct 15, 2007
Preparation Time: 7 min	Recipe Type : Breads
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Flour

Description : Black And White Roti Recipe made easy, learn how to make Black and White Roti Recipes at home.

Recipe of Black and White Roti
Ingredient Name	Unit	Quantity

ajwain	grams	1
mandua flour	grams	300
wheat flour	grams	500
Directions \| How to make Black And White Roti

Take half kg of wheat flour and knead it. Keep it seperately. Next, take the mandua flour and mix to it ajwaun and salt. Knead it. Keep this also seperately. Prepare a small ball of the wheat flour and stuff it with the mandua flour dough. Roll it into a round disc shape like chappati and cook it on a griddle. Serve the preparation with lots of butter or ghee. You can also serve it with craft cheese.

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Black And White Roti

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