Indian Food
Indian Foods
Indian Food Menus
Glossary Indian Food
Sexy Foods
Food Tips
Pictures / Images
Cooking Techniques
Warewa
South Indian Food
North Indian Food
Vegetarian Food
Non Vegetarian Food
Microwave Cooking
Health Foods
International Foods
Thai
Chinese
French
Italian
Events/Festival Foods
Onam
Sankranti
Holi
Ramzaan
Dassehra
Diwali
Christmas
Food Websites/Blogs
Food Articles
The Cooks Thesaurus
Science Of Cooking
Indian Desserts
Indian Cooking
Naan
Indian Recipes
Snacks And Appetizers
Soups And Salads
Biryani And Rice Recipes
Indian Breads Recipes
Indian Drinks Recipes
Indian Sweets Recipes
Chicken Recipes
Chutney Recipes
Curry Recipes
Paneer Recipes
Dal Recipes
Egg Less Recipes
Chaat Recipes
Dessert Recipes
Dinner Recipes
Easy Recipes
Egg Recipes
Manchurian Recipes
Healthy Recipes
Indo Chinese Recipes
Mutton And Lamb Recipes
Low Fat Recipes
Cooking Videos
Snacks and Appetizers
Beverages
Indian Breads
Indian Sweets
Chutneys and Pickles
Non Vegetarian Food
Biryani And Rice
Soups And Salads
Vegetarian Food
Food TV Websites
Information Videos
Cuisines
Punjabi Cuisine
Andhra Cuisine
Tamil Cuisine
Gujarati Cuisine
Goan Cuisine
Mughalai Cuisine
Rajastani Cuisine
Maharashtra Cuisine
Kerala Cuisine
Karnataka Cuisine
Kashmiri Cuisine
Bengali Cuisine
Bihari Cuisine
Parsi Cuisine
Assamese Cuisine
You & Vahchef
Post Recipes
Ask VahChef
Suggestion Box
Vah Blog
Vah Kubsurat
Vahrehvah
Social Media
Orkut
Facebook
Twitter
You Tube
Contact Us
Make Donation
Yummy Indian Food Recipes
Quick Search
Recipe Search
Select Cuisine
Indian Food
--Andhra Pradesh
--Tamil Nadu
--Kerala
--Karnataka
--Uttar Pradesh
--Punjab
--Himachal Pradesh
--Rajasthan
--Jammu & Kashmir
--Uttarakhand
--Haryana
--Delhi
--Jharkhand
--Bihar
--Arunachal Pradesh
--Assam
--West Bengal
--Orissa
--Chattisgarh
--Megalaya
--Mizo,Mani,Naga,Sikkim
--Maharashtra
--Gujarat
--Madhya Pradesh
--Goa
Thai Food
French Food
Italian Food
Mexican Food
Chinese Food
Nepali Food
Srilankan Food
Andaman Islands Food
American Food
African Food
Pakistani Food
Middle Eastern Food
Korean Food
German Food
Japanese Food
Parsi Food
Jewish Food
Indo-Chinese Food
International Food
Select Recipetype
Appetizers
Beverages
Breads
Desserts/Sweets
Dipping/Pickles
NonVeg-Main
Others
Rices
Soups/Salads
Veg-Main
Select Ingredient
almonds/badam
Apple
Artichoke
Asparagus
Banana
Beans
Beef
Beetroot
Besan gramflour
bitter melon, karela
bottlegaurd
Bread
Brinjal Eggplant Aubergene
Brinjals
Broccoli
Brusselsprout
Cabbage
Carrots
Cauliflower
Celery
Chicken
coconut
Corn
Crab
Cranberry
Cucumber
Curd/yogurt
Dall
egg
Fish
Flour
Garlic
Ginger
Green Plantain
Horse gram
Ladies Fingers
Lamb
Lettuce
mango
Melons
Milk
Mix Vegetable
Mushroom
Okra Bhendi Ladiesfinger
Onions
Paneer Cheese
peanuts
Peas
Peppers Capsicum
Pork
Potatos
Pumpkin
Radish
Rice
ridge gaurd ,turai
semiya vermicelli
Shallots
Shrimp
Snake Gaurd
sooji/semolina
Spices
Spinach
Squash
Sugar
tamarind
Tamrind
tindora dondakai
Tomatoes
Turkey
Yams
Easy Indian Recipes
Chicken Curry
Curry Vegetable Dip
Potato Curry
Tomato Coconut Curry
Malvani Fish Curry
Easy Mushroom Biriyani
Quick Egg Curry
Tomato Egg Curry
Fish Curry With Garlic
Cauliflower Curry
BeetRoot Curry
FISH CURRY
Curry Rice
Fish and Mushroom
Malai Mushroom
Quick Indian Recipes
EASY MUSHROOM BIRIYANI
STEAMED EGG
MALAI MUSHROOM
MUSHROOM ROLLS
MUSHROOM PICKLE
PORK AND LETTUCE ROLLS
CHILLED MUSHROOM AND LEMON SOUP
CHAPCHAE
MUSHROOM SALT
CHIAYOU
THE FILLING
MUSHROOM RISOTOO
STEAMED EGGS
BAMBOO AND SHRIMP SOUP
SOUR AND SPICY MUSHROOM SOUP
Button mushroom curry
Button Mushroom... Video Recipe
Print
MyRecipe
Post Recipe
E-Mail
Button mushroom curry
4.0
Stars based on
112
Reviews
Author :
meetsir...
Published On :
Feb 7, 2008
Preparation Time:
7 min
Recipe Type :
Veg-Main
Cooking Time :
30
min
Standing Time :
30
Yield
:
4 (4 servings)
Ingredient :
Mushroom
Description :
Button Mushroom Curry Recipe made easy, learn how to make Button mushroom curry Recipes at home.
Recipe of
Button mushroom curry
Ingredient Name
Unit
Quantity
chilli pdr
tsp
1
coriander pdr
tsp
1
curry leaves
0
garam masala/chicken masala
tsp
1
green chillies
number
3
Mushrooms
number
14
oil
tbsp
6
onions
number
2
salt
to taste
tomatoes
number
4
Directions | How to make Button Mushroom Curry
Wash the mushrooms and cut them into slices. Cut tomatoes into small cubes. Cut onions, green chillies and finely chop coriander leaves. Take a pan, heat oil. Add jeera, when they splutter, add onions and saute them till they become soft. Add turmeric pdr, curry leaves and tomatoes. Cook tomatoes till they are mashed softly and a thick gravy forms. Add garam masala, coriander pdr, chilli pdr and fry for 30 seconds. Add the cut mushrooms to this gravy and cook for 15 min. Garnish with coriander leaves and serve with rice or chapathi. It tastes good with vegetable pulao.
Recipe Tips
If you do not have any of the masalas, just add rasam pdr and it tastes very good.
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Button Mushroom Curry
Reviews
Post Review of Button mushroom curry
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
Submitted Date:
Apr 11, 2009
Submitted By:
anil.
Comments:
you have green chilies in the integredents but they seem to be missing in the recipe...
Submitted Date:
Sep 22, 2010
Submitted By:
achu
Comments:
tomatoes n turmeric pwdr included in recipe but missing in ingredient's list.
Submitted Date:
Sep 6, 2011
Submitted By:
Caroline
Comments:
Adding the rasam pdr is a little mistake there, i did it and it turns out a bit different taste.
Video Recipes
bottle gourd curry with...
palak moong dal fry
Paneer Tikka Masala
Badhal Gobi
Tomato Cut Salan
Methi Chaman
Thota Koora pulusu
Pumpkin Masala
Navrattan Korma
Tadka Dal
Channa Cabbage
Gongura Pappau
Pappu Charu
Raw Jack Fruit Biryani
Jain Gravy
Vahrehvah Custom Search
About Us
Contact Us
Copyright © 2010
VahRehVah
.
All rights are reserved.