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Description : CORN PANKI Recipe made easy, learn how to make CORN PANKI Recipes at home.

Recipe of CORN PANKI
Ingredient Name	Unit	Quantity

all-purpose flour	tsp	2
coriander leaves finely chopped	cup	1/2
cream of wheat (rava)	tsp	1
crushed green chilies	number	2
fresh corn curbs	number	6
oil	to fry
plain yogurt	tsp	2
Salt	to taste
Soda	tsp	1/4
Directions \| How to make CORN PANKI

Grate corn. Add all the other ingredients and mix well. Cut banana or maize leaves into square pieces, apply oil and put the mixture over it. Overlap with another banana leaf. Roast in non stick-pan until it is brown on both the sides. Remove from the banana leaves. Apply butter and serve warm with green chutney.

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