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Carrot Pickle

	4.0 Stars based on 357 Reviews
Author : Admin	Published On : Aug 22, 2007
Preparation Time: 7 min	Recipe Type : Dipping/Pickles
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Carrots

Description : Carrot Pickle Recipe made easy, learn how to make Carrot Pickle Recipes at home.

Ingredient Name

Unit

Quantity

carrots

lbs

chillie powder

tbsp

coumin

tsp

mustard

tbsp

mustard oil

cup

salt

tbsp

turmeric

tbsp

1.	Scrape the carrots. Wash and cut or slice into 1/2 thick pieces.
2.	Heat the oil and remove from the fire.
3.	Add mustard, termeric and cumin to the hot oil.
4.	Add carrots, chillie powder and salt.
5.	Cool and pack in jars and leave in a warm, sunny place for 10 days before using as a n accompaniement to a meal.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Carrot Pickle, Gajar Ka Achaar, Carrot Pachadi, Spicy Pickle, Carrot Pickle Recipes

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Submitted Date:	Dec 11, 2007
Submitted By:	Geetha
Comments:	Hello, I love carrot pickle. But living in Toronto,canada and it's winter time, do you have any...


Submitted Date:	Feb 7, 2008
Submitted By:	Rani
Comments:	Hi, This is really one of great receipe site that I ever know. I think in carrot pickle,...


Submitted Date:	Oct 16, 2008
Submitted By:	saleem
Comments:	Hello, I love carrot pickle. But living in Amsterdam, Netherlands and it's winter time, do you...

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