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Chana Dal Curry


Chana Dal Curry Video Recipe
 

Chana Dal Curry

Chana Dal Curry
4.0 Stars based on 499 Reviews
Author : sskonda... Published On : Jan 8, 2008
Preparation Time:  7 min Recipe Type :    Veg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Dall

Description :  Chana Dal Curry Recipe made easy, learn how to make Chana Dal Curry Recipes at home.

 
Recipe of Chana Dal Curry
Ingredient Name Unit Quantity
 
Chana Dal

cup

1

chilli powder

tbsp

1

Corriander leaves

springs

5

Curry Leaves

springs

1

Garam Masal

tbsp

2

Ginger Garlic paste

tbsp

1

Green Chillies

small

2

Jeera or Cumin seeds

tsp

1

Mustard Seeds

tsp

1

Oil

tbsp

11/2

Onion

big

1

Salt

tsp

11/2

Tomatoes

small

2

water

cup

2

Directions | How to make Chana Dal Curry
 
First soak Chana Dal for 30min to an hour. Light up stove and put pressure cooker on it. Add oil to it after it get hot add musturd seeds, Jeera,Curry Leaves. Add chopped onion,sliced green chillies and after it is cooked now add Ginger Garlic paste and cook for few min and then add diced tomatoes and salt and cook for 5min now add garam masala,chilli powder and chana dal and 2 cups waterand pust the lid on with whistle. switch off the stove after whistles. wait till the whistle comes and switch on the stove and let the water evaperate if there is any water.Garnish with corriander.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Chana Dal Curry
 
Reviews
 
 Post Review of Chana Dal Curry
 
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
 
 
Submitted Date: Apr 18, 2008
Submitted By: Jim Cheseldine
Comments: This is a straightforward and well explained dish. The results are excellent - I served it just...
 
Submitted Date: Jul 11, 2010
Submitted By: Daphne
Comments: This savory curry has become a staple dish for me. The aromatic masala flavor and nutty,...
 

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