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Chettinad Prawn Masala


Chettinad Prawn... Video Recipe
 

Chettinad Prawn Masala

Chettinad Prawn Masala
3.0 Stars based on 467 Reviews
Author : anuradh... Published On : Dec 15, 2011
Preparation Time:  10min Recipe Type :    NonVeg-Main
Cooking Time :  15 min Standing Time :   5
Yield : 4 (4 servings)  Ingredient : Shrimp

Description :  Chettinad Prawn Masala Recipe made easy, learn how to make Chettinad Prawn Masala Recipes at home.

 
Recipe of Chettinad Prawn Masala
Ingredient Name Unit Quantity
 
Chilli powder

tbsp

2

cloves, Cinammon, Bay leaf



few

Garlic

piece

10

Ginger garlic paste

tbsp

1

Lemon juice

tsp

1

Oil

tbsp

3

Onions

number

2

Prawns

grams

250

Tomatoes

number

1

Turmeric Powder

tbsp

1

Directions | How to make Chettinad Prawn Masala
 
Clean and Wash prawns well. Marinate prawns with 1tbsp chilli powder, 1/2tbsp turmeric powder, ginger garlic paste and lemon juice for at least an hour. Keep the kadai on the stove and add oil. Then add Cloves, cinnamon and bay leaf. After frying add onions, garlic and fry till golden brown. Now add tomatoes and fry well till it mashes. Add salt, chilli powder and cook for few more minutes. Add the marinated prawns and cook till the oil ouces out. Donot cook prawns for longer time as it may get a rubber like texture. Granish with corriander leaves and Chettinad Prawn masala is ready.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Chettinad Prawn Masala
 
About Chettinad Prawn Masala
I love Prawns. Very easy to cook and it goes well with idly, dosa, chappati and rice too. My daughter likes too and she will lick the masala seperately.
 
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