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Chicken Rasam


Chicken Rasam Video Recipe
 

Chicken Rasam

Chicken Rasam
4.0 Stars based on 447 Reviews
Author : nikitha... Published On : Sep 6, 2007
Preparation Time:  7 min Recipe Type :    NonVeg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Chicken

Description :  Chicken Rasam Recipe made easy, learn how to make Chicken Rasam Recipes at home.

 
Recipe of Chicken Rasam
Ingredient Name Unit Quantity
 
chicken

lbs

1/2

Cilantro for garnishing

to taste



Coriander powder

tsp

1

Cumin Powder

tsp

1

Curry leaves

to taste



Garam masala

tsp

1/2

Garlic

number

2

mustard seeds

to taste



Oil

tbsp

1

Oil

tsp

1

Pepper

tsp

1/2

Salt

to taste



Tamarind water

cup

1

Tomato

number

4

Urad Dhal

to taste



Directions | How to make Chicken Rasam
 
  1. Heat oil in a vessel. Add garlic, when it turns brown add tomato
  2. Then add chicken pieces and stir well.
  3. Then add coriander powder, garam masala, cumin & pepper. Stir well.
  4. Add water if necessary and close the vessel for 5 - 10 min.
  5. Check if the chicken is cooked.
  6. Then add tamarind water and salt.
  7. Allow it to boil and season it.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Chicken Rasam, Chicken Rasam Recipe, Murgh Ki Soup, Kodi Pulusu
 
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