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Description : Chilli Pakoras Recipe made easy, learn how to make Chilli Pakoras Recipes at home.

Recipe of Chilli Pakoras
Ingredient Name	Unit	Quantity

chili powder	tsp	1
Gram flour	cup	1/2
Green Chilies( Preferably fat variety)	number	10
Oil	to fry
Rice flour	tbsp	2
salt	to taste
Directions \| How to make Chilli Pakoras

Mix all the ingredients with sufficient amount of water and except chilies and keep it aside. Slit each chili and remove the seeds inside. Dip the chilies in the mixture and deep fry in small batches. Serving suggestion: Cut a couple of onions finely. Slit the fried pakoras and stuff the onion inside and squeeze some lime juice over them. Serving suggestion 2: For less hot pakoras cut the fried pakoras into 2-3 pieces and deep fry them again. They are crispy and delicious. You can make the pakoras the same way with onions or potatoes instead of chillies.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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