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Cholley bhaturey

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Cholley bhaturey

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Cholley bhaturey

	4.0 Stars based on 163 Reviews
Author : sachin1...	Published On : Feb 17, 2008
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 20 min	Standing Time : 20
Yield : 4 (4 servings)	Ingredient : Peas

Description : This recipe is from the streets of delhi. This mouthwatering recipe would blow your tastebuds out. Its usually served in delhi streets with bhatura.

Recipe of Cholley bhaturey
Ingredient Name	Unit	Quantity

teabag	bag	1 or 2
amchur powder	tsp	1/2
baking soda	pinch	1
chana masala powder	tsp	1
Chick peas (Garbanzo beans) soaked overnight	cup	1
chopped coriander	tbsp	1
chopped green chilli	piece	2
corainder powder	tbsp	1
cumin powder	tsp	1/2
garam masala powder	tsp	1
lemon	piece	1/2
oil	tbsp	3
red chilli powder	tsp	1/2
salt	to taste	1
Directions \| How to make Cholley Bhaturey

Boil the overnight soaked chick peas with teabag(s) and salt. add a pich of baking soda when water starts to boil. once tea is boiled with chick peas, a nice aroma and brown color will be asserted in chick peas. once chick peas are softer remove the chick peas and seprate them from the water. save the boiled water. In the hot chick peas, Add all the dry powders. mix them well. now in a pan, heat 1 tbspn of oil. Add the podwered marinated chick peas and fry it for 2 mins. Add the saved water (about 1 cup) to the pan and let it come to boil. cook for another 3-4 mins. heat the rest 2 tbsp oil on the side. when gravy in pan becomes thick, add the heated oil to it and let it cook for another 2 mins. Take it out of pan and add green chilli, chopped coriander leaves and squeeze in lemon. Eat it with puri, bhatura, roti or naan. I am sure reading this recipe is making your mouth watery. Its my humble request to Mr. Thumma to have a video of this as it is so delicious.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Cholley Bhaturey, Milan Ke Cholley, Choley Bhaturey Recipes, Curyy With Chick Peas, Chole Bhature

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