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Curry leaf powder

	4.0 Stars based on 197 Reviews
Author : tamrapa...	Published On : Apr 1, 2008
Preparation Time: 7 min	Recipe Type : Others
Cooking Time : 10 min	Standing Time : 10
Yield : 4 (4 servings)	Ingredient : Dall

Description : Spicy curry leaf powder Recipe by Tamrapali

Recipe of Curry leaf powder
Ingredient Name	Unit	Quantity

Chana dal	cup	1/2
Curry leaves	bag	1
Garlic(optional)	0	few
Green chilies (chopped)	number	4-5
Methi seeds & cumin seeds	tsp	1/2 + 1/2
Mustard seeds	tsp	1
Oil	tbsp	1
pepper corns	tbsp	1
Salt	to taste
tamarind	piece	few
Directions \| How to make Curry Leaf Powder

1. In a pan heat oil.Add mustard seeds,methi & cumin seeds & mix them. 2. Add chana dal,peppercorns,tamarind & cook all of them on low heat. 3. As chana dal gets the color, add green chillies & garlic.Cook till chillies become dry. 4.Once green chillies starts drying, add curry leaves & hing powder.Cook on a low heat till curry leaves dry out. 5.Add a pinch of salt & allow the mixture to cool down. 6. Blend the mixture & add salt to the powder if required.
Recipe Tips	Serving Ideas
Cook all the indgrediants on a low flame. The shelf life for the gunpowder mixture is 2-3 weeks.	Serve with rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Curry Leaf Powder, Karivepaku Podi,Spiced Curry Leaf Powder, Curry Leaf Gun Powder

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Submitted Date:	May 9, 2008
Submitted By:	Jyostna CM
Comments:	I tried it at home and it came out very well in just first attemp. I thank Sanjay for giving out...


Submitted Date:	Jul 12, 2008
Submitted By:	Pavithra
Comments:	This is an awesome recipe. I tried it and came out very well. Thanks a lot for this recipe;


Submitted Date:	Jul 20, 2008
Submitted By:	Saroj
Comments:	I was looking for this recipe for a long time and when I found in your site, immediately i went...

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