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Description : Dal rice is one of the famous rice in tamilnadu.It could be good to eat as lunch item.

Recipe of Dal rice
Ingredient Name	Unit	Quantity

big onion	0	1
channa dal	tsp	1
cumin seeds	tbsp	1
curry leaves	cup	1/2
garlic	piece	5
ghee	tsp	2
green chilli	0	3
mustard seeds	tbsp	1
oil	tbsp	2
pepper corn	0	8
red chilli	0	2
rice	cup	2
sambar dal	cup	1
tomato	0	2
tumeric powder	tbsp	1
ural dal	tbsp	1
Directions \| How to make Dal Rice

Soak the rice and dal for half an hour. grind garlic pieces,cumin seeds ,1 green chilli,pepper corn and keep the masala aside. In a pan pour oil.Once the oil heat,put cumin seeds,mustard seeds,channa dal,ural dal.after these crackle,add curry leaves ,green chilli,red chilli,onion and fry it until it gets brown colour.then add ground masala and fry for few more minutes.then add sliced tomato and tumeric powder and let it to cook for 3 minutes.then pour required amount of water .then add rice and dal and cook it .
Recipe Tips	Serving Ideas
This dish will be good withoput adding and masala.Only tumeric powder is enough	serve it with onion raitha or ghee.

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