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Description : Egg Bhaji Recipe made easy, learn how to make Egg Bhaji Recipes at home.

Recipe of Egg Bhaji
Ingredient Name	Unit	Quantity

chilli powder	tsp	1
coriander	to taste
Eggs	number	6
garam masala	tsp	1/2
ginger sliced	number	1
green chillies	number	3
haldi powder	tsp	1/2
onions	large	2
salt	to taste
tomatoes	number	2
Directions \| How to make Egg Bhaji

Slice the onions, chillies,ginger lengthwise and fry in kadhai until onions golden brown. Dice tomatoes into small pieces and add to onions. Cook for about 5 mins. Add all the powders and cook for another 5-6 minutes. Halve the boiled eggs and add to mix. Mix eggs and masala gently until eggs are nice coated with masala. Cover and cook for another 10 minutes on medium flame . Garnish with coriander and serve.

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