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Egg yolk pickle
Egg Yolk Pickle Video Recipe
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Egg yolk pickle
4.0
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Reviews
Author :
potbott...
Published On :
May 5, 2009
Preparation Time:
7 min
Recipe Type :
Dipping/Pickles
Cooking Time :
2
min
Standing Time :
2
Yield
:
4 (4 servings)
Ingredient :
Egg
Description :
pickles of egg yolk
Recipe of
Egg yolk pickle
Ingredient Name
Unit
Quantity
egg yolk
dozens
1
soy sauce
ml
100~200
Directions | How to make Egg Yolk Pickle
1.Separate egg yolk and egg white(don't break the egg yolk). 2.Pour enough soysauce in a container. 3.Soak the egg yolks in the soy sauce,and let them sit for a while in the fridge(at least 1day..3days is better) 4.Egg yolks surfaces are tense,they are ready to eat! ### You can use any kind of sauces for pickling base:Worcestershire sauce,Tabasco,miso paste...etc.
Recipe Tips
Serving Ideas
If the say sauce ware too salty,add some sake or mirin.
Best combination with hot rice!
Video to be uploaded very soon...
Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Egg Yolk Pickle
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