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Fish Fried Rice

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Fish Fried Rice

	4.0 Stars based on 254 Reviews
Author : sreya85...	Published On : Aug 17, 2007
Preparation Time: 7 min	Recipe Type : NonVeg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Fish

Description : Fish Fried Rice Recipe made easy, learn how to make Fish Fried Rice Recipes at home.

Recipe of Fish Fried Rice
Ingredient Name	Unit	Quantity

Bay leaf	leaf	1
Desiccated coconut	tbsp	2
Fenugreek seeds	tsp	1/2
Fish	grams	500
ginger	piece	1
Ground coriander	tbsp	1
Ground cumin seeds	tsp	2
Juice of lime	number	1/2
Long grained rice	cup	2
Oil	cup	1/2
Onions, chopped	large	2
Salt	to taste
Turmeric powder	tsp	11/22
Directions \| How to make Fish Fried Rice

Wash the rice and soak it in cold water for at least 1 hour. Wash and cut the fish into 2-inch pieces. Mix the coriander, cumin, turmeric fenugreek and ginger together. Heat 2 tablespoons of oil in a large frying pan and fry the mixture for about a minute. Place the fish in the pan, stir without breaking the pieces. Cover the pan and allow the fish to cook in its own steam for five minutes. Remove the fish carefully with a fish slice and keep them warm. Meanwhile, fry the onions with the bay leaf in the remaining oil till brown. Drain the rice and add to the onions. Mix the coconut and lemon juice in the rice and fry lightly for a couple of minutes. Pour a cup of water into the pan in which fish was fried and bring to the boil, pour this water into the rice mixture. Add extra warm water, just enough for the rice to simmer and cook Turn the rice out on a serving plate and arrange the cooked fish pieces on top. Garnish with chopped coriander leaves.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Fish Fried Rice, Fried Rice, Fish Fried Rice Recipe, Machi Ki Chaval

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Submitted Date:	May 20, 2012
Submitted By:	pals
Comments:	Hi I tried this out yesterday , and it really came out very well ! i learnt a new variety fish dish.

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