season the fish with salt and a little pepper powder and steam the fish for approximately 10 minutes. Pour oil in a pan, add ginger garlic paste and onions and fry till golden brown. Now add the steamed fish in the onions, add a little cut spring onions, fry for 2 minutes and now add garam masala powder and garnish with coriander leaves.
I had trouble making fish recepies here in USA. I was asking my relatives in India if they can tell me an easy receipe with fish as the main ingredient, they told me the above. I made it couple of weeks ago and now this dish has become part of my every week menu. My son who is 6 years old(very picky eater) says he liked it. Sanjay, both me and my husband are frequent visitors to your site and thought of contributing to your site. Hope you will like my receipe. by the way, last time my husband was ploughing the snow and asked my son(Arin) "What is mommy doing?" my son replied "She is watching Vahrehvah". Thank you once again for the videos. Anupama, Satya and Arin.
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