Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Fish Curry With Garlic

Quick Indian Recipes

FISH CURRY WITH GARLIC

Fish varutharacha curry

Fish Varutharacha... Video Recipe

MyRecipe

Post Recipe

E-Mail

Fish varutharacha curry

	4.0 Stars based on 464 Reviews
Author : sreya85...	Published On : Aug 20, 2007
Preparation Time: 7 min	Recipe Type : NonVeg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Fish

Description : Fish Varutharacha Curry Recipe made easy, learn how to make Fish varutharacha curry Recipes at home.

Recipe of Fish varutharacha curry
Ingredient Name	Unit	Quantity

Chilli powder	tbsp	2
Coconut	cup	1
Coconut oil	tbsp	1
Coriander powder	tbsp	3
Curry leaves	to taste
Fenugreek powder	tsp	1
Garlic	clove	6
Ginger	oz	1
Mackerel or sardine	grams	500
Pepper powder	tsp	1
Salt	to taste
Small onions	grams	100
Tamarind	piece	3
Directions \| How to make Fish Varutharacha Curry

Cut the fish into small pieces of 1 inch thickness. Soak the tamarind in water. Marinate the fish with turmeric and salt and keep aside. Take a pan and add 1 tsp coconut oil. Add the scraped coconut and fry. When it is dry add the small onions and continue to fry. Fry till the coconut has a dark brown color. Take care not to burn it. Add the chilli and coriander powder and fry some more. Turn off the stove and add the garlic and ginger. Allow the mixture to cool. Grind to a fine paste in a mixie with water. Take a vessel, add the paste, tamarind and water. Bring to boil on a high flame. Add salt. Reduce the flame and add the fish pieces. Cook covered. After 5minutes add the pepper powder and cook uncovered on high flame for 3 minutes. Reduce the flame and add 1 tbsp of coconut oil and the curry leaves. Give the vessel a turn and off the flame. Add the fenugreek powder, and keep covered on the ot stove for 10 minutes. Give the vessel a shake after that and keep covered.
Recipe Tips
1. Do not stir the curry with a spoon as the fish pieces will break. Just give the vessel a twist. 2. The curry has to sit in the prepared vessel for at least 45 minutes for the spices to combine.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Fish Varutharacha Curry, Fish Curry Recipe, Machi Ki Subzi, Chapa Kura

Reviews

Post Review of Fish varutharacha curry

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.


Submitted Date:	Mar 14, 2008
Submitted By:	Mrs Chrishanthie...
Comments:	All the way from Canada to let you know this dish is excellent easy to make and reall tasty...

Video Recipes

SPICY TANGY PRAWNS KERALA...

BARBECUE FLAVOURED LAMB

DRY PRAWNS WITH TOMATO MASALA

MUTTON MASALA HYDERABADI STYLE

FISH WITH GREEN MANGO

FISH IN TAMRIND CURRY MEEN...

FISH IN MUSTARD OIL MACHER...

MURG KADHA MASAL

KUNDAPUR CHICKEN

RED CURRY LAMB

Vahrehvah Custom Search



About Us Contact Us
Copyright © 2010 VahRehVah. All rights are reserved.