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Description : This is an instant dessert with minimum required ingredients. Easy to prepare, yummy to taste.:-)

Recipe of Gaajar ka Laddu
Ingredient Name	Unit	Quantity

Almonds	cup	1/4
Carrots	large	2
Cashews	cup	1/4
Roasted Split Dalia	cup	1/4
Sugar	cup	3/4
Unsalted Butter	tbsp	4
Directions \| How to make Gaajar Ka Laddu

-->Chop the carrots into almond size pieces. -->Cut almonds, cashews into small pieces(better if grated.) -->Blend the chopped carrots in a blender. -->Take a saute pan and add 2 tbsp of unsalted butter to the pan. -->Slightly fry the almonds and cashews and set them aside. -->Take 2 tbsp of butter in the same pan and add the blended carrorts to the pan. -->Fry the blended carrots until you can hear the slight crispy sound. -->Add sugar to carrots and let them fry until the sugar dissolves. -->Now, finely grind the roasted split dalia. -->Mix carrots,split dalia powder and the nuts altogether and make laddus with that mixture. -->Yummy yummy carrot laddus are ready to eat.

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