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Gavvalu (Shells)

Gavvalu (Shells) Video Recipe

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Gavvalu (Shells)

Gavvalu (Shells)

	4.0 Stars based on 102 Reviews
Author : sreya@g...	Published On : Sep 29, 2007
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Maida

Description : Gavvalu (Shells) Recipe made easy, learn how to make Gavvalu (Shells) Recipes at home.

Recipe of Gavvalu (Shells)
Ingredient Name	Unit	Quantity

Ghee	grams	25
Maida	grams	250
Oil	to fry
Sugar	grams	150
Directions \| How to make Gavvalu (Shells)

Heat the ghee and pour it in the maida. Allow it to cool, mix well and make a dough. Make small balls. Take the gavvalapeeta and roll them as shells. (instead of gavvala peeta, you can use any bottle lid like horlics bottle lid which is having lines outside). Make sugar syrup with 3 string consistancy. Deep fry the shells and keep them aside. Lastly pour the syrup on the shells and mix well.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Gavvalu (Shells)

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