|
Take pressure cooker add oil,garamasala dry,onion chopped,salt cook till onions are golded brown colour. Now add ginger garlic paste,turmuric,red chilli powder,cut goad head mix well and add water as needed and cook for 20 mins in pressure cooker. Once it is cooked add pepper,coriander,garamasala,coconut powder and sprinkle Coriander leaves chopped mix well and serve with roti.
|
Print
MyRecipe
Post Recipe
E-Mail
