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Goduma Ravva Payasam

Goduma Ravva Payasam Video Recipe

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Goduma Ravva Payasam

	4.0 Stars based on 391 Reviews
Author : sangeet...	Published On : Jul 14, 2010
Preparation Time: 15min	Recipe Type : Desserts/Sweets
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Coconut

Description : GodumaRavva Payasam

Recipe of Goduma Ravva Payasam
Ingredient Name	Unit	Quantity

almonds	number	10
cardamom powder	tsp	1/4
cashews	number	10
coconut	number	1
ghee	cup	1/2
Goduma Ravva	cup	1
jaggery	cup	1
raisins	number	10
water	cup	2
Directions \| How to make Goduma Ravva Payasam

Grate coconut and extract coconut milk.In a pan heat a tbsp of ghee fry all the dry fruits and keep aside.In the same pan slightly roast the ravva,now pour 2 cups of water and let it cook until ravva is soft.Add jaggery and cook until done.Add the extracted coconut milk,cook for 2 to 3 minutes on medium flame.you can adjust the consistency of the sweet,thick or watery,by adding more coconut milk.Now add the leftover ghee and cook for more 2 mts.Finally garnish with the fried dry fruits. This sweet can be served both hot and refrigerated.
Recipe Tips
Coconut milk if cooked on high flame,might curdle,so better to cook on medium flame.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Goduma Ravva Payasam

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