Wash gongura and keep it a side.
Take a pan add oil,mustard seeds,cumin seeds,red chilli dry,peanuts mix well, add garlic crushed,onions,turmuric,curry leaves,green chilli,salt mix and now add gongura leaves mix will cook till oil oozes out.
Now add boiled dal and mix well if required add some salt.
Print
MyRecipe
Post Recipe
E-Mail
