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Goru chikkudu kaya kura

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GORU CHIKKUDU KAYA KURA

Goru chikkudu kaya kura

Goru Chikkudu... Video Recipe

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Goru chikkudu kaya kura

	4.0 Stars based on 249 Reviews
Author : asini85...	Published On : Aug 14, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Goru Chikkudu Kayalu

Description : Goru Chikkudu Kaya Kura Recipe made easy, learn how to make Goru chikkudu kaya kura Recipes at home.

Recipe of Goru chikkudu kaya kura
Ingredient Name	Unit	Quantity

Channa dal (soaked)	number	1/2
curry leaves	number	5-6
Ginger a small	oz
Goru Chikkudu kayalu(can buy frozen packs in any Indian stores)	lbs	1/2
Green chilies.	number	8-10
jeera	tbsp	1/4
mustard seeds	tbsp	1/4
Oil	tbsp	3
Onions (chopped)	large	1
Red chillies	number	2
Salt	to taste
urad dal	tbsp	1/2
Directions \| How to make Goru Chikkudu Kaya Kura

1. Soak channa dal for 2 hours, rinse well, drain the water. 2. Put green chillies, ginger, and soaked channa dal in a belnder and make a fine paste (can add some water if needed.) 3. Cut cluster beans into pieces, add some water and cook in a microwave for 15 minutes. 4. Now drain water and keep it aside. 5. Take a pan, add popu stuff (jeera, urad dal,curry leaves, red chillies, mustard seeds)and fry until mustard seeds splits. 6. Add chopped onions and fry for 2 minutes. 7. Add channa dal paste to this popu and stir fry for 3 minutes until channa dal turns light red colored. 8. Now add cooked cluster beans (goru chikkudu kaya mukkalu) and mix well. 9. Leave it for 2 minutes on the stove, stir fry occasionally. 10. Serve hot with hot steamed rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Goru ChikkuduKaya Kura, Goru Chikkudukaya Kura, Gawar Beans Curry, Indian Broad Bean Fry

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