Subscribe By RSS
vahrehvah.com
   

Easy Indian Recipes

Chicken Curry

Curry Vegetable Dip

Potato Curry

Tomato Coconut Curry

Malvani Fish Curry

Coconut Chutney

Quick Egg Curry

Tomato Egg Curry

Coconut Rice

Fish Curry With Garlic

Chaat green chutney

Cauliflower Curry

BeetRoot Curry

Potatoes Green Beans

FISH CURRY

Quick Indian Recipes

PUMPKIN FUGADH

PALLINE AL COCCO)COCONUT BALLS

SPICY COCONUT CUSTARD

THEEYAL RECIPE

KALAN

TROPICAL FEELER

COCONUT TOFFEE

CONGOLAIS

WHITE STAIN MYSTIQUE

MANGO-LIME LYCHEE SORBET

THENGAI CHUTNEY

GARLIC KADHI

GREEN GRAM KOSHUMBIR

BATATA HOOMAN

VELLARI PACHADI

Green coconut curry


Green Coconut Curry Video Recipe
 

Green coconut curry

Green coconut curry
4.0 Stars based on 237 Reviews
Author : ralphlo... Published On : Dec 4, 2007
Preparation Time:  15min Recipe Type :    Others
Cooking Time :  7 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Coconut

Description : Quick fast and testy. 15 min food Gose very testy with simple rice and dry chicken or any vegetable (bhaji)

 
Recipe of Green coconut curry
Ingredient Name Unit Quantity
 
Coconut milk tin

can

1

Coriander leaves

cup

1

cumin seeds

tbsp

1.5

curry leves

number

10-12

Garlicfinely choped

tbsp

2

Ginger finely choped

tbsp

2

green chilli

to taste

1

mustard seeds

tsp

1

oil

tbsp

3

salt

to taste



Directions | How to make Green Coconut Curry
 
1) Grind and make past of coriander leaves, Garlik, Ginger, Green Chilli, cumin Seeds, salt for test. (make fine past) 2 ) Put coconut milk in a bowl, i always use tin coz here in israel its hard to find coconut. And ready coconut milk tin makes it easy. 3) Add the past we made in coconut milk and mix it. 4) Heat the oil add mustard seeds wait till it crakals ( i like it when sanjay says this in his own style) 5) when mustared seeds crakel slow the gas and add curry leaves. wait 10 sec. 6) When you feel the smail of curry leaves, add coconut milk in which we already added the past. 7) Wait till it boils .......searve hot with simple rice and dry chicken or serve like soup. Must say thanks to sanjay for his grate work for people and his grate site.
Recipe Tips Serving Ideas
I love garlic so i add some 5-6 garlic before i put curry leaves in hot oil. i wait till garlic gets golden color then i add curry leaves. serve with rice and dry chicken or like soup.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Green Coconut Curry
 
Reviews
 
 Post Review of Green coconut curry
 
Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
 
 
Submitted Date: Jun 26, 2009
Submitted By: Tina
Comments: it was very delicious, i really love it,
 

Video Recipes

Onion Chutney

Simple Hummus

Tahini sauce

SMOKED EGGPLANT PACHADI

SWEET CHILLI SAUCE IN OIL

PRAWN PIL PIL

MASSAGED AND STUFFED INDIAN...

MANGO CREPES

PANCHKUTA SUBZI

TOSSED PUFF RICE-UGGANI

TOMATO DAL TADKA

INDIAN CHOPSUEY SEV TAMATO...

VEGETABLE KACHOORI

CREPES WITH SPINACH AND...

Cuts of Vegetables

Vahrehvah Custom Search
About Us  Contact Us
Copyright © 2010 VahRehVah. All rights are reserved.
join me
Social Media
Subscribe In Youtube Connect me with your friends and family Follow Us On Twitter








[Top]