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Haak - Spinach


Haak - Spinach Video Recipe
 

Haak - Spinach

Haak - Spinach
4.0 Stars based on 58 Reviews
Author : Admin Published On : Sep 27, 2007
Preparation Time:  7 min Recipe Type :    Veg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Onions

Description :  Haak - Spinach Recipe made easy, learn how to make Haak - Spinach Recipes at home.

 
Recipe of Haak - Spinach
Ingredient Name Unit Quantity
 
Spinach

grams

500

Kashmiri garam masala

tsp

1/4

Mustard oil

tbsp

2

Sliced spring onions

springs

2

Yellow mustard seeds

tbsp

1

Directions | How to make Haak - Spinach
 
  1. Remove the tough stalks from the spinach.
  2. Heat mustard  oil in a pan. Season mustard seeds and add garam masala, spring onion and stir in the spinach until wilted. Cook spinach over a medium heat for 10-15 minutes until most of the water has evaporated. Do not cover the pan until cooking. Serve hot.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Haak - Spinach
 
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