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KHAMBHATI HALWASAN

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KHAMBHATI HALWASAN

	4.0 Stars based on 401 Reviews
Author : sreya85...	Published On : Nov 5, 2007
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Milk

Description : KHAMBHATI HALWASAN Recipe made easy, learn how to make KHAMBHATI HALWASAN Recipes at home.

Recipe of KHAMBHATI HALWASAN
Ingredient Name	Unit	Quantity

almonds	grams	50
alum powder	to taste
cardamom powder	grams	10
ghee	grams	100
milk	ml	2500
nutmeg	small	1
ricota cheese	grams	200
saffron	tsp	1
sugar	grams	500
wheat grain	grams	150
Directions \| How to make KHAMBHATI HALWASAN

Soak the wheat in the water overnight. Tie in a cloth and put some weight. 24 hours after roots come out from the wheat. Dry them and grind like gruel. (kansar) Mix wheat gruel in cold milk and cook on a low heat. Stir until the gruel comes up. Add a pinch of alum powder. Cook until all the water dries. Add saffron and sugar. When it thickens and stops sticking to the side of the pot, add cardamom and nutmeg powder. Mix well. Grease a plate and spread the mixture. Decorate with chopped almonds and. Cool and cut into pieces.

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

KHAMBHATI HALWASAN

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Submitted Date:	Oct 14, 2009
Submitted By:	KALPANA
Comments:	in ur receipe u have mentioned 200 gm. recota cheese i have tried to mixed in halwasan while we...