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KHASTA DAL KACHORI

KHASTA DAL KACHORI Video Recipe

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KHASTA DAL KACHORI

	4.0 Stars based on 353 Reviews
Author : Admin	Published On : Sep 27, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Flour

Description : KHASTA DAL KACHORI Recipe made easy, learn how to make KHASTA DAL KACHORI Recipes at home.

Recipe of KHASTA DAL KACHORI
Ingredient Name	Unit	Quantity

anise seeds (Saunf)	tbsp	1
asafoetida powder	tsp	1/4
coriander seeds	tsp	1
Flour (atta)	cup	4
green chili chopped	cup	1
Oil	to fry
red chili powder	tsp	1/2
Salt	tsp	1/2
skinless dried black beans (urad)	cup	3/4
white cumin seeds	tsp	1
Directions \| How to make KHASTA DAL KACHORI

Soak the beans in water overnight then rinse and drain. Sift the flour and gradually add enough water to make soft dough. Cover the dough with damp cloth and leave for 30 minutes. Grind the drained beans with the chili powder, salt and spices to make stuffing. Mix well and divide it into 16 equal portions. Divide the dough into 16, using wet hands, and smear each portion with a little oil. Flatten and roll out into 2inch round. Wrap one portion of stuffing in each round and roll into a smooth ball, using greased hands. Flatten and roll into a 3-4 inch round. Heat plenty of oil in a deep frying pan or a kadhai. Now lift the rolled kachori and carefully slip it into the hot oil. Immediately start flickering hot oil over the top of it with a spatula so that it will swell up like a ball. This should take only a few seconds. Flip the kachori over and cook the other side until golden brown.Serve the dal kachori hot with chutney.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

KHASTA DAL KACHORI

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Submitted Date:	Jan 24, 2008
Submitted By:	Apurva
Comments:	Hi Chef, Can you send Video of khasta kachori Thaks Apurva


Submitted Date:	Feb 8, 2008
Submitted By:	kiran
Comments:	please send video for this .


Submitted Date:	Jul 8, 2008
Submitted By:	Salma Shaikh
Comments:	Please forward the video clip for the same

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