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Description : Kakitamajiru - Egg Drop Recipe made easy, learn how to make Kakitamajiru - Egg Drop Recipes at home.

Recipe of Kakitamajiru - Egg Drop
Ingredient Name	Unit	Quantity

boiled string beans	number	12-16
dashi soup stock	cup	1/3
eggs	number	2
salt	tsp	1/2
shiitake mushrooms	number	2
soy sauce	tbsp	1
Directions \| How to make Kakitamajiru - Egg Drop

Thinly slice shiitake mushrooms. Heat dashi soup stock in a pan. Add shiitake slices, soy sauce and salt in the soup and bring to a boil. Lightly beat eggs in a bowlPour the eggs into the soup slowly. Stop the heat and add boiled string beans in the soup

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