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Khao Neeo Dahm

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Khao Neeo Dahm


Khao Neeo Dahm Video Recipe
 

Khao Neeo Dahm

Khao Neeo Dahm
4.0 Stars based on 191 Reviews
Author : asini85... Published On : Sep 3, 2007
Preparation Time:  7 min Recipe Type :    Desserts/Sweets
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Rice

Description :  Khao Neeo Dahm Recipe made easy, learn how to make Khao Neeo Dahm Recipes at home.

 
Recipe of Khao Neeo Dahm
Ingredient Name Unit Quantity
 
coconut milk

can

1

cooked black sticky rice

cup

1.5

Fresh mint leaves for garnish

to taste



salt

tsp

1/2

sesame seeds, toasted

tsp

1

sugar

tbsp

2

tapioca starch

tsp

1

water

cup

1.5

Directions | How to make Khao Neeo Dahm
 
Prepare the black sticky rice as per our detailed instructions. Place 1.5 cups cooked black sticky rice in a saucepan and add 1.5 cups water. Bring to a boil and cook for 12 minutes (or a bit more if you want the rice to be extra-soft). While the rice is cooking, in a separate bowl mix the tapioca starch with a small amount of water and stir to make a paste. Also open the can of coconut milk and mix it well with a spoon. After the rice has cooked 12 minutes, add the tapioca. Stir well and remove from heat. Add sugar and continue to stir. Spoon the rice into two or three serving bowls (try to use somewhat flat bowls rather than deep ones). Spoon a thin layer of coconut milk over the rice, just enough to cover it, and garnish with a sprinkle of toasted sesame seeds and a sprig of fresh mint. Serve nice and hot, and let the person eating it mix together the rice and coconut milk. Enjoy--this is one very delicious dessert!

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Khao Neeo Dahm
 
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