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Kirsch dried cherry

Kirsch Dried Cherry Video Recipe

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Kirsch dried cherry

	4.0 Stars based on 180 Reviews
Author : srivall...	Published On : Oct 10, 2007
Preparation Time: 7 min	Recipe Type : Appetizers
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Cherries

Description : Kirsch Dried Cherry Recipe made easy, learn how to make Kirsch dried cherry Recipes at home.

Recipe of Kirsch dried cherry
Ingredient Name	Unit	Quantity

All purpose flour	cup	3 1/2
Almond extract	tsp	1
Almonds	cup	1
Dried tart cherries	cup	1
egg yolks	large	4
Envelopes dry yeast	number	2
Golden raisins	cup	1/2
Grated lemon peel	tbsp	1
Kirsch	tbsp	4
milk	cup	3/4
Salt	tsp	1
Sugar	pinch	1
Sugar	cup	3/4
unsalted butter -room temp	tbsp	8
Vanilla extract	tsp	2
Warm water	cup	1/4
Directions \| How to make Kirsch Dried Cherry

Combine first 3 ingredients in medium bowl. Let stand 15 min. Combine 1/4 cup warm water and pinch of sugar in bowl. Sprinkle yeast over; stir to dissolve. Let stand 10 minutes. Meanwhile in large mixer bowl fitted with dough hook beat 6 tablespoons butter 3/4 cup sugar yolks peel vanilla almond extract and salt until well blended. Add yeast mixture milk and 1 cup flour and beat until smooth. Beat in dried fruits and their soaking liquid. Gradually add remaining 2 1/2 cups flour and beat until very soft dough forms about 6 minutes. Let stand 15 minutes. Butter 12 cup kugelhupt for Bundt pan with 2 tablespoons butter. Add almonds; tilt pan to coat bottom and sides. Spoon dough into pan. Cover with plastic and towel. Let dough rise in warm place until within 1 inch of top of pan about 2 1/2 hours. Preheat oven to 350F. Bake kugelhupf until tester inserted into center comes out clean about 35 minutes. Let stand 10 minutes. Turn out onto rack; cool completely. FOR GLAZE: Combine sugar and kirsch in bowl. Add milk; stir. Spoon over kugelhupf. From the Alsace-Lorraine region of France. Bon Appetit/May 94 Typed by Didi Pahl

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Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Kirsch Dried Cherry

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