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Description : Kozhi Mulagu Varuval Recipe made easy, learn how to make Kozhi Mulagu Varuval Recipes at home.

Recipe of Kozhi Mulagu Varuval
Ingredient Name	Unit	Quantity

Black peppercorns(crushed)	to taste
Cayenne pepper	tsp	1
Chicken	number	1
Curry leaves	number	6
Fresh root ginger	piece	3/4
Garlic pods	number	2
Ground coriander	tsp	1
Kurumulaku	oz	2
Onions	number	2
salt	to taste
Tomatoes	cup	3/4
Turmeric powder	tsp	1
Veg oil	tbsp	2
Directions \| How to make Kozhi Mulagu Varuval

1)Cut the chicken into small pieces. 2)Heat the oil and fry the finely chopped onions, garlic and ginger. 3)Add the spices and cook for a few minutes longer. 4)Add the tomatoes and salt to taste and cook for a further 5 minutes. 5)Put in the chicken pieces and stir so that they are thoroughly coated with the gravy. 6)Cover the vessel and simmer for about 30 minutes at the end of which, the mixture should be almost dry. But you need to check from time to time and add a little water if necessary.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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