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	4.0 Stars based on 92 Reviews
Author : johsna6...	Published On : Oct 11, 2007
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Silvered Almonds

Description : Kummas (Fudge Or Burfi) Recipe made easy, learn how to make Kummas (Fudge or Burfi) Recipes at home.

Recipe of Kummas (Fudge or Burfi)
Ingredient Name	Unit	Quantity

Shortening	tbsp	5
Baking powder	tsp	1/2
Caraway seeds or Kala	tsp	1
Cardomom powder	tsp	1/4
Cream of wheat	cup	1
Eggs, lightly beaten	number	4
Milk	cup	1/2
Saffron threads	pinch	a
Silvered almonds	tbsp	2
Sugar	cup	2
Wheat flour	cup	1
Yogurt or curd, plain	cup	1
Directions \| How to make Kummas (Fudge Or Burfi)

Mix eggs, shortening and sugar in a 2 quart bowl. cream of wheat, wheat flour, baking powder, almonds, cardomom and caraway seeds. Then add yogurt and milk, and saffron. Mix well and pour the mixture into a 9\" x 13\" baking dish and let stand for 3 hours at room temperature. Then bake in 350- F preheated oven for one hour. Cool slightly before cutting into pieces. Serves 6 to 8.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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