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LAHSUN KI CHUTNEY


LAHSUN KI CHUTNEY Video Recipe
 

LAHSUN KI CHUTNEY

LAHSUN KI CHUTNEY
4.0 Stars based on 435 Reviews
Author : Admin Published On : Aug 22, 2007
Preparation Time:  7 min Recipe Type :    Dipping/Pickles
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Garlic

Description :  LAHSUN KI CHUTNEY Recipe made easy, learn how to make LAHSUN KI CHUTNEY Recipes at home.

 
Recipe of LAHSUN KI CHUTNEY
Ingredient Name Unit Quantity
 
fennel seeds, toasted and ground

tsp

1/4

heads of garlic, peeled and cloved

number

2

Lemon juice

number

1

red chili powder

tbsp

6-8

Salt

to taste



Directions | How to make LAHSUN KI CHUTNEY
 
  • Grind all the ingredients in a blender using very little water.
  • Chill before serving.
  • Keep in an airtight container, keeps for a couple of days.
  • Video to be uploaded very soon...

    Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
    LAHSUN KI CHUTNEY, Garlic Chutney Recipe, Lahsun Ki Achaar,
     
    Reviews
     
     Post Review of LAHSUN KI CHUTNEY
     
    Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.
     
     
    Submitted Date: Jan 12, 2009
    Submitted By: meenal
    Comments: you are missing the very basic ingredient..tomatoes and kachri instead of lemon. believe it...
     

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