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LEMON RICE (Chitranna in Kannada)

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LEMON RICE (Chitranna in Kannada)

	4.0 Stars based on 458 Reviews
Author : maheshk...	Published On : Dec 13, 2008
Preparation Time: 10min	Recipe Type : Veg-Main
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Rice

Description : Chitranna is a favorite dish of karnataka especially Bengaluru, Mysore, Tumkur regions. One of the easy receipe yet liked by many people.

Recipe of LEMON RICE (Chitranna in Kannada)
Ingredient Name	Unit	Quantity

channa Dal	tbsp	1
Coocking oil	0
corriander leaves	0
Curry leaves	0
Garlic	0
Ginger (optional)	0
grated coconut (Optional)	0
Green Chilli	0
ground nut seeds	tbsp	1
Lemon	0
Mustard	tbsp	1
Onion	number	2
Rice	cup	2
Salt	to taste
Urad Dal	tbsp	1
Directions \| How to make LEMON RICE (Chitranna In Kannada)

1. Prepare steamed Rice 2. Heat oil in a pan, put groundnut seeds and heat it till it is brown and keep it separate 3Heat 1-2 tbsp of oil in a pan, add mustard. 4. Once Mustard seeds starts chattering, add Curry leaves, Channa Dal followed by urad dal, heat till it becomes little brown. (Cashew nuts may be optional) 5. Add Garlic, onion saute well in a low flame for few minutes 6. add Salt Lemon juice to above and switchoff the stove. Mix this above mixtuer into already prepared rice, addd grated co-conut, fried ground nut & chopped corriander leaves. Variations.1. You can use Tamarind juice, or grated mango instead of Lemon juice to have different taste, variation 2. You can use Green peas after onion is saute to make it nutritious.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

LEMON RICE (Chitranna In Kannada)

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