Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Lasagna With Mushrooms Recipe made easy, learn how to make Lasagna with Mushrooms Recipes at home.

Recipe of Lasagna with Mushrooms
Ingredient Name	Unit	Quantity

big onion	number	1
canned tomatoes	grams	1000
cottage cheese	grams	400
fresh mushrooms	grams	500
grated cheese	grams	150
milk	ml	100
minced meat	grams	300
mozzarella	grams	375
olive oil	tbsp	2
packet lasagna-noodles	number	1
salt, pepper, garlic, basil	to taste
Directions \| How to make Lasagna With Mushrooms

Cut the mushrooms in slices and steam them with some water until they are done. Chop onions very fine, roast them in the oil and add the minced meat. Add the \\"mushroom water\\" (only the water, not the mushrooms) and the canned tomatoes and cook the sauce for at least 40 minutes. Season with salt, pepper, basil and garlic. Stir the mushrooms and the cottage cheese with milk, season with salt and pepper Now, prepare the lasagna as follows: Arrange alternately layers of mushroom sauce and tomato sauce between the lasagna noodles. Begin with the mushroom sauce. On top of the tomato sauce put sliced mozzarella. Strew grated cheese on top and bake in the preheated oven for 40 minutes. Serve with French bread (baguette) and green salad.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Lasagna with Mushrooms

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.