Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Lotus Root Curry Recipe made easy, learn how to make Lotus Root Curry Recipes at home.

Recipe of Lotus Root Curry
Ingredient Name	Unit	Quantity

garam masala	tsp	1/2
grated garlic	tsp	1/2
grated ginger	tsp	1
kashmiri red chillies	number	4
lotus roots long	number	2 5 ''
mustard (or other ) oil	tbsp	2
plain curds	cup	1/2
salt	to taste
spinach or kohl greens	bunch	1
turmeric	tsp	1/4
Directions \| How to make Lotus Root Curry

Clean and chop roots into 1\" chunks. Boil till tender. (Pressure cook or in plenty of water). Wash drain and keep aside. Clean and chop spinach into 1\" pieces. If using kohl greens, boil till half tender. Wash drain and keep aside. Heat oil, add ginger, garlic and stir for a minute. Add chillies, stir. Add turmeric and salt. Add curds and stir continuously till whitness is gone completely. Add spinach roots and cook till gravy is almost semisolid. Sprinkle garam masala, stir and remove from fire. Serve hot with bread, kulcha or rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Lotus Root Curry

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.