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Achari Mutton is a wonderful yet rare Awadhi cuisine of Uttar Pradesh which is cooked with mutton bringing out pickled flavors or achari flavors into it.
About Recipe
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vahuser Posted on Tue Jul 28 2009
Hi sanjay, We love your recipies but i believe noone cooks MUTTON ACHARI on dhussera so this is not appropriate in the Dhusserah section and sort of misleads people Deepak
Reply 0 - Repliesvahuser Posted on Wed Jan 21 2009
Thnak you evry much for the recepie. But, it would be GRETA if you put video of this recepie. thks
Reply 0 - Replies
vahuser Posted on Fri Mar 25 2011
i like nonveg
Reply 0 - Replies