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Madhur Badam Doodh


Madhur Badam Doodh Video Recipe
 

Madhur Badam Doodh

Madhur Badam Doodh
4.0 Stars based on 435 Reviews
Author : hasini9... Published On : Aug 25, 2007
Preparation Time:  7 min Recipe Type :    Beverages
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Milk

Description :  Madhur Badam Doodh Recipe made easy, learn how to make Madhur Badam Doodh Recipes at home.

 
Recipe of Madhur Badam Doodh
Ingredient Name Unit Quantity
 
blanched almonds

cup

1/2

cardamom powder

tsp

1/4

honey or sugar

to taste



milk

cup

2

Directions | How to make Madhur Badam Doodh
 
1. Add almonds and water in a blender or food processor fitted with the metal blade and process for 2-3 minutes or until the nuts are reduced to a fine puree. Add 2 cups of milk and further blend on low speed for about 15 seconds.    Heat the milk blend to a boil.
2. Pour the mixture through a strainer over a pan.  Press out as much liquid as possible, then add the cardamom seeds. Stirring constantly, bring to a near boil over moderately high heat. Reduce the heat to low and simmer for 2 minutes. Add the sweetener.
3.  Indians will pour the milk back and forth from one pan to another to make the milk frothy much like a low tech cappuccino machine. The frothy milk is then served

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Madhur Badam Doodh, Badam Doodh Recipe, Almond Milk Recipe
 
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